The work crew had a fabulous New Year's lunch yesterday. We went to Capital Seafood Express in the Diamond District. Behold, our feast:
String beans (yums), chow mein noodles (bland)
My fave - pork/shrimp shumai!
Shrimp hargow (with a personal appearance from good luck kitty)
Roasted duck (delish!)
The most important part of the duck? The sticky buns we waited for (15-20 minutes as the guy tried to disuade us - but really, you can't have duck without the buns).
The most important part of the duck? The sticky buns we waited for (15-20 minutes as the guy tried to disuade us - but really, you can't have duck without the buns).The entire meal was only $34! I highly recommend the place - maybe next time we can stay at the restaurant if it's not too crowded :)
2 comments:
mmmm yummmy!!
sticky buns with duck are my fave!
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