After turning in early on Saturday night in Vegas due to our food coma, we happily filled our tummies again at the MGM Grande Buffet. I have no pics but they have a great deal there for drinks ($8 extra for unlimited bloody marys and champagne!). After brunch, we bloated floated down the lazy river. 'Twas truly wonderful! For dinner, we gussied ourselves up and went to SW Steakhouse at the Wynn.
Presenting, Gluttony, Part Deux!
Here's my fine lookin' fellow :)
Here are our fine lookin' selves :)
Here are our refreshing drinks - lychee martini and a manhattan.
And this?
Why this was magical. I know not everyone has acquired the taste of liver. But if you are into foie gras, this was as if liver and butter made a baby. It was insanely delicious.
Why did I post this picture twice? Actually that's not a mistake. The Pies enter into a no limit room when we go to Vegas.
We got ourselves another seared foie gras. Heaven. In. My. Mouth.
For dinner, I chose the appetizer sized lobster pasta.
Didn't disappoint but I wasn't wowed - maybe I'm still thinking of my foie gras.
Mr. Pie got another bone-in ribeye - delicious! I was impressed by this. But I'm still thinking of the foie gras.
The side dish is an unmentionable - green beans, black truffles, bacon and potatoes.
Yeah, you'd think there was a wow factor but it was just ok. We should have gotten the foie gras as the side.
Mr. Pie likes to still play with his food.
So this pretty much concluded our Vegas trip. See? Just food pics. The next morning, we got up early, packed and caught our flight back to reality.
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